B.E.V. NY set for March 4-5, 2016

B.E.V. NY is New York’s annual conference for the grape and wine industry, combining the resources of Cornell’s Extension Enology Lab, the Finger Lakes Grape Program, and the Charles H. Dyson School of Applied Economics and Management. Last year’s B.E.V. NY conference was a rousing success, with over 600 people attending the three-day event. Since then, we have been busy making plans to make this The 2016 conference even better for both our industry members and for you, our exhibitors and sponsors.
The venue for this year’s conference will be the RIT Inn & Conference Center, located just off Interstate 90 in Henrietta, NY. This facility gives us more space and flexibility for our program and the trade show.
The other big news is that the trade show will take place over two days – Friday, March 4 and Saturday, March 5. This will give our exhibitors more time to interact with a greater number of industry members during the conference.

2015-09-25T15:02:51+00:00September 25th, 2015|Wine and Craft Beverage News Articles|0 Comments

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